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Master the mysteries of wine.

The research of wine and drinks has turn into indispensable to hospitality schooling. The Wine, Beer, and Spirits Handbook demystifies the wine and wine-making technique, interpreting not just the making and style profiles of wine, beer, and spirits, but additionally the company of wine carrier as practiced through a chef or sommelier.

Unique to this booklet, is the powerful emphasis on nutrition and wine pairings, in addition to nutrients and beverage interactions. a complete bankruptcy uncovers this vast, frequently intimidating, subject with special details on desk wines, glowing wines, fortified wines, beer and spirits.

More importantly, The Handbook explains the responsibilities of a sommelier from either provider and managerial views. Readers discover their wine-related tasks together with: the constructing of wine lists, settling on defective wines, ordering, receiving, and storing wines, engaging in stock keep watch over, pricing, product learn, cellar administration, and the future health and criminal implications of wine consumption.

A entire, one-stop source to the nature and most sensible use of drinks, The Wine, Beer, and Spirits Handbook might help each scholar, chef, sommelier and wine fanatic hopefully grasp the mysteries of wine and different beverages.

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